SOIA LIPID CARNITINA

SOIA LIPID CARNITINA

€32.00
60 COMPRESSE
Food Supplement with Vitamins B6 and Plant Extracts

 SOJA-LIPID 
CARNITINA
60 CPR

Food supplement based on plant extracts of Soja, Ginkgo, Garcinia, Artichoke with Carnitine, Vitamin B6, Choline, Inositol, Chromium. Soja, Artichoke, Garcinia are useful for the metabolism of fats and proteins. Ginkgo protects the circulatory and nervous systems.

The formulation is the result of a careful study that selects plants in order to guarantee the enhanced action of each active ingredient present in the supplement

SOJA PROTEIN: Soybean seeds contain 37% dry weight proteins, as well as vitamins (A, B1, B2, D, E) and minerals. They also contain LECITHIN, a complex of phospholipids, used for the treatment of the cardiovascular system and to rebalance the levels of cholesterol in the blood: it allows to rebalance the HDL / LDL ratio and the solubilization and transport of cholesterol in the blood. Of great interest are the ISOFLAVONES, molecules that mimic the action of estrogens (female hormones). Attention to these molecules arose from comparative studies on the nutrition of East Asian populations and Western nutrition. Research has linked a reduced risk of cancer (breast and prostate), cardiovascular disease, atherosclerosis to soja intake. Isoflavones also benefit to counter menopausal disorders such as heat flashes: it has been shown that 70-80% of European women suffer from flashes compared to 14-18% of Asian women.Also, douring  menopause, Soja is useful to counteract the onset of osteoporosis, caused precisely by the lack of estrogen

GINKGO BILOBA (24% GINKOFLAVONOIDS-6% TERPENIC LACTTONS):  The active components of the plant are FLAVONGLYCOSIDES. These molecules act as ANTIOXIDANTS, often called scavengers, due to the fact that they eliminate free radicals from the body. The action of the plant is also due to the TERPENIC LATTONS, which act synergistically with the other principles. Ginkgo therefore has properties both on the circulatory system and on the central nervous system. On the circulatory system it acts in the peripheral circulation (limbs) and on cerebral circulatory insufficiency. It also thins the blood, prevents the formation of plaques, decreases platelet aggregation, gives tone to the capillaries and venules: all this allows a better venous return. In the nervous system it has been shown that Ginkgo protects neurons: it increases their survival and supports their regeneration. Studies have shown that, given to patients with Azlheimer, it improves their cognitive functions

GARCINIA (50% HYDROXICITRIC ACID):  This plant is useful for the lipid metabolism, it decreases its deposition in adipose tissue and regulates appetite. These actions are due to the presence of an organic acid, the hydroxycitric acid HCA, which is contained in the pericarp (peel) of the fruit and inhibits the liver's production of the enzyme ATP-CITRATE-LISASIS, responsible for the transformation of carbohydrates and proteins in fats. It promotes weight loss and reduction of fat cells (adipocytes). This drug is used in cases of overweightness, hypercholesterolemia and hypertriglyceridemia. It is also useful in case of low-calorie diets, to promote weight control and to calm nervous hunger.

ARTICHOKE:  Present in the Italian Pharmacopoeia XI edition, it acts as a CHOLERETIC (increases bile secretion) and as a hepatoprotector. Thanks to the presence of INULINE, a fiber useful in the regulation of blood sugar levels, it is used in case of DIABETES. It also has a lipid-lowering effect:  on cholesterol, since it inhibits the enzyme responsible for cholesterol biosynthesis; and because it increases HDL, while reducing LDL. Bitter substances give the plant digestive properties, making it useful in case of fermentation, stomach pain, nausea, as well as acting, in synergy with inulin, as hypoglycemic agents.

COLINE AND INOSITOL: They are the constituents of LECITHIN and have synergistic activity, as well as similar properties. They play an important role in the metabolism of fats (triglycerides and cholesterol). An integration of these two elements is recommended in the case of liver problems, such as STEATOSIS (fat accumulation in the liver) commonly known as LIVER FAT, given their HEPATOPROTECTIVE action.

CARNITINE: synthesized by our body in the liver and kidneys, it is composed of the amino acids Methionine and Lysine. It acts directly in the metabolism of fats: it allows the conversion of fatty acids into energy. It also intervenes to protect the cardiovascular system and increase cardiac contractility. It also increases blood levels of HDL, lipoproteins used to counter the increase in cholesterol in blood.

VITAMIN B6: Our body uses this vitamin in many metabolic reactions that involve the metabolism of amino acids. It also intervenes in the synthesis of neurotransmitters such as adrenaline and noradrenaline.

CHROM:: It is a fundamental element for the metabolism of glucose, fats and proteins. It acts in the regulation of blood glucose together with insulin. A diet rich in refined nutrients (00 flour, white sugar) can cause chromium deficiency and therefore increase the risk of developing obesity and diabetes.

METHIONINE: it is a sulphurous amino acid that acts as a LIPOTROPIC: it helps the liver in the metabolism of fats. Participate in the synthesis of CARNITINE (see next). Since it is composed of Zinc, it is useful in the synthesis of cartilage, therefore it helps in case of osteoarticular problems. Improves the health of skin, hair and nails, giving strength and elasticity.


Syndrome Arterio sclerosis, Cholesterol (dyslipidemia), Concentration (lack), Dizziness, Memory (disturbances and lack), Tinnitus, Trigliceridi
Ingredients Artichoke, Carnitine, Colina, Garcinia, Ginko Biloba, Soy Protein, Vitamina  B6
SKU A002
Packaging 60 COMPRESSE

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LEGEND:

RDA%: Recommended Daily Dose

VNR%: Reference Nutrient Value

List of ingredients

Per 100 g

Per dose (2 CPR)

% VNR

Vitmina B6

Inositol

Choline

Chrome

Carnitine

Methionine

Soy protein plv.

Ginkgo e.s. tit. 24% flavonglycosides, 6% terpenic lactones

Artichoke e.s.

Garcinia e.s.

200 mg

30 mg

12 mg

1,25 mg

13.72 g

30 mg

30 g

10 g

10 g

10 g

2 mg

0,30 mg

0,12 mg

12,50 mcg

137,20 mg

0,30 mg

300 mg 

100 mg

100 mg

100 mg

142,8%

 

 

31%

 

INGREDIENTS: Soya protein (from Glycine Soja seeds); Tartarine carnitine; Filling agent: pregelatinized maize starch; Ginkgo leaves (Ginkgo biloba L.) e.s. * tit. 24% flavonglycosides, 6% terpenic lactones; Artichoke leaves (Cynara scolimus) e.s. *; Garcinia rind of the fruit (Garcinia cambogia) e.s. *; Filling agent: microcrystalline cellulose; Anti-caking agents: silica, magnesium stearate; Vitamin B6, Choline bitartrate, Methionine, Inositol, Chromium picolinate. * carrier: maltodextrin


 

INGREDIENTS: Soy protein, Carnitine tartrate, Bulking agent: Calcium phosphate, Ginkgo Biloba, Artichoke leaves, Garcinia Cambogia fruit rind, Bulking agent: Microcrystalline cellulose, Talc, Anti-caking agent: Magnesium stearate, Vitamin B6, Choline bitartrate, Methionine , Inositol, Chromium picolinate, Hypromellose.

HOW TO USE: 2 CPR PER DAY. DO NOT EXCEED THE RECOMMENDED DOSES FOR DAILY RECRUITMENT.

THE PRODUCT MUST BE KEPT OUT OF THE REACH OF CHILDREN UNDER THE THREE YEARS OF AGE.

For any information request or clarification, call or write to Dr. Di Massimo: Tel: 055 2396055; e-mail: info@spezieriepalazzovecchio.it

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